Cider Drinks for Your Fall Wedding

When planning your autumn wedding, one way to add an extra dose of fall charm are cider-based cocktails. For example, we love this simple Sazerac cider for warming up on a cold October evening.

For those wanting something delicious, but also non-alcoholic, this ginger-spiced cider tastes and smells of all things holiday season.  And if you are imbibing, it only gets better with a touch of brandy or bourbon.

If DIY is your style, treat your guests to your own home-brewed hard cider!

A cider rhubarb fizz may be just the ticket if you are looking for something equal parts autumnal and refreshing.

A great combo without a bunch of fuss is a hard cider and bourbon. An easy cocktail to add to any bar’s drink list.

Especially if you are looking for an affordable beverage to serve, go for a tasty cider rum punch.

Talk about keeping it simple. Serve bottles of hard cider (Angry Orchard is pretty awesome), and even your gluten-free guests will thank you.

about the author
Sarah Sarah has been editing the blog at mywedding for four years. She enjoys watching classic movies, spending money on eyeliner that she never wears, and convincing brides to write thank you notes.

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