I’m a total sucker for non-floral bouquets. My latest obsession has been succulent bouquets, since I’ve formed a deep love for the only plants that can survive my lack of a green thumb. But my newest obsession…
Vegetable bouquets! Yes! After seeing this photo from De Nueva Photography of the bride’s artichoke bouquet, I fell in love. So simple, so cute, so, so … yummy! Check out these other edible bouquet options…
A caterer bride made her wedding bouquet out of fresh veggies and, BONUS CREATIVITY POINTS: created the stems using silver spoons. Plus, you gotta love the carrot boutonniere on the hubs (via Brenda’s Wedding Blog).
And wouldn’t you know it, just the other day my friend Drew went to the market and came back with this stalk of Romanesco Broccoli that just blew my mind. Upon doing a little research, Drew found out that, besides looking space-agey amazing, Romanesco Broccoli also comes in this gorgeous purple color. Think of the possibilities!
Seriously guys, veggie bouquets are where it’s at, and I wanna’ see more!
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veggies?! GENIUS!
Continuing the Discussion
[...] Aren’t the colors in this veggie bouquet gorgeous? I spy carrots, mushrooms, onions, radishes, ginger and what I’m pretty sure are garlic cloves. AND perhaps my favorite part, the stem made of silver spoons. Oooo… and how cute is that carrot boutonniere? via Delightully Engaged [...]
July 19, 201111:09 am[...] artichoke bouquet from Delightfully Engaged is so simple and so cute. Loving this [...]
July 20, 20117:01 am[...] Vegetable Wedding Bouquets from Offbeat Bride | Wedding Ideas and Inspiration Blog A Special Day Designs DIY Sacramento Lake Tahoe Wedding Flowers: Vegetable and Fruit Bouquets / Placerville Wedding Flowers Florist [...]
February 14, 20122:40 am[...] Bride: Delightfully Engaged [...]
April 17, 20129:47 am[...] artichoke bouquet from Delightfully Engaged is so simple and so cute. Loving this [...]
May 9, 201210:18 pm