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• Designer Gallery: Saja Wedding Gowns
• Photographer Expert with the Right Questions to Ask Your Wedding Photographer
• Planning Tip of The Week: Wintry Reception Decor
• Party in a Bag - A Kitchen Themed Bridal Shower
• Jordan and Julia's Special Day in Los Angeles, CA

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Inspiration & Planning

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Fashion

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Real Weddings

• Jordan and Julia's Special Day in Los Angeles, CA
• Elliot & Heather Marry in Jackson, MS
• Willy and Ashley's Engagement Shoot - Union Station, Los Angeles

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Etiquette

• Photographer Expert with the Right Questions to Ask Your Wedding Photographer
• Etiquette Expert with Proper Tipping to Vendors
• Etiquette Expert on Engagement Party Gifts

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Grooms’ Guide

• 10 Worst Ways to Save Money at Your Wedding
• What to Wear to the Rehearsal Dinner
• Unique Boutonniere Ideas

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Ask Lucy

• Party in a Bag - A Kitchen Themed Bridal Shower
• Party in a Bag - A Glam and Sassy Bridal Shower
• Wedding Gifts to Give One Another

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Shopping

• Gunther Gifts - Invitations
• Vendor Showcase: The American Wedding
• Vendor Showcase: Hello Lucky

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Contests

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Cakes, Food & Drink

• Ideas & Trends
• Inspiration & Planning
• Cakes, Food & Drink

• 

  Wedding Cakes for Your Halloween Inspired Nuptials

  It doesn’t take long for people planning their wedding to realize that not all brides are the same. For some, having a "dark" wedding means candlelight and eggplant-colored bridesmaid dresses. For others, it is a wedding cake complete with fondant skulls and black frosting. For those brides that embrace...
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  Posted by Ask Lucy of mywedding.com for mywedding.com
  October 8, 2009

• 

  Leaf Decor on Autumn Wedding Cakes

  For those of you wanting to showcase a bit of autumn on your wedding cake without making it look like a cornucopia or a Canadian flag, here are a few images that don’t involve Pilgrim cake toppers. Leaves are a great way to give that small nod to fall without...
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  Posted by Sarah of mywedding.com for mywedding.com
  September 11, 2009

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  Give Your Guests Something Sweet: Sweet Tables

  When planning a sweet table, the goal is to enhance the theme of your wedding, not detract from it. For example, if you are having a very sleek and minimalist wedding in muted tones, you don’t want to have a lavish and brightly colored table dripping with candy necklaces and giant...
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  Posted by Sarah of mywedding.com for mywedding.com
  August 5, 2009

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  Planning Tip of the Week: Name That Cupcake

  With wedding cake, it's usually pretty easy to describe what flavors you've got going on under the beautiful fondant and floral motif. Layer one is such and such, layer two is so on and so on, etc. But with cupcakes, the spread and the display are much more complicated....
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  Posted by Gretchen of mywedding.com for mywedding.com
  July 14, 2009

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  Planning Tip of the Week: Menu and RSVP

  Although asking your guests to select their entree choice on the rsvp card is a thoughtful gesture, it may turn out to work against you instead of for you. ...
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  Posted by Gretchen of mywedding.com for mywedding.com
  April 29, 2009

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  Green Wedding: Cater to Mother Earth With a Green Menu

  What should we eat? That is a popular question today. With the rise of heart disease, diabetes, and obesity, what foods to eat has become a controversial topic amongst nutritionists and medical practitioners alike. But food doesn’t just affect our health. Food and how it is produced...
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  Posted by Nicole of mywedding.com for mywedding.com
  December 11, 2008

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  Planning Tip of the Week: No Grumbly Tummies!

  With all the hustle and bustle of the wedding day. You and the entourage might forget to do one very important thing - eat! You don't want to start the day with an empty stomach. This can cause lightheadedness and faint spells. And I'm also sure you...
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  Posted by Gretchen of mywedding.com for mywedding.com
  November 10, 2008

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  Drink Before You Speak! And Other Unwritten Laws of Wedding Toasts!

  Some people are lucky enough to be able to speak candidly in front of a group, with grace and wit and impeccable timing. I hate them. I count myself in the miserable majority of reluctant public speakers, who freeze up and immediately lose 30 IQ points when faced with...
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  Posted by Mary of mywedding.com for mywedding.com
  October 21, 2008

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  Guest Blogger: Cake Wrecks Hall of Shame - Part III

  We continue our lesson in the world of wedding-cakes-gone-wrong with the following cake disaster examples. Be afraid. Be very afraid. Here now is... What You Don't Want To Hear About YOUR Wedding Cake, Part III! ...
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  Posted by Guest Blogger of Planning Tips and Ideas for mywedding.com for mywedding.com
  August 26, 2008

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  Guest Blogger: Cake Wrecks Hall of Shame - Part II

  Last week we gave a few examples (for your viewing pleasure of course) of how wedding cakes can go oh-so-wrong. To continue our lesson in this often overlooked issue, we present to you… ...
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  Posted by Guest Blogger of Planning Tips and Ideas for mywedding.com for mywedding.com
  August 19, 2008

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