Tray Passed Appetizers

Artichoke Spinach Dip
A warm Artichoke, Spinach, Mozzarella, Provolone and Swiss cheese dip served on toasted crostini and fresh tortilla chips.

Stuffed Mushrooms
Jumbo Stuffed Mushrooms with a herb parmesan-Romano crumb topping.

Huli Huli Chicken Skewers
Pineapple & honey glazed Hawaiian Chicken Skewers

For dinner our guests will be indulging in a fabulous feast!

Salads
Fresh Garden Salad (Eric's pick)
Fresh Garden Vegetables, tossed and served with your choice of dressing.

Fresh Apple and Candied Walnut Salad (Elisa's pick)
Baby Field Greens with fresh apple slices, dried cranberries, dried golden raisins, candied walnuts, gorgonzola cheese crumbles and Raspberry vinaigrette dressing.

Bread
Garlic Loaf

The Main Course

Linguine Chicken Tettrazini
Tender chicken breast sautéed w/fresh mushrooms, garlic & chopped Italian tomatoes; served in a creamy Alfredo sauce, topped w/toasted Parmesan-Romano crumble

Lasagna al Forno
An original oven-baked Sicilian recipe featuring layers of fresh pasta filled w/spiced Italian beef, sausage, Ricotta cheese & Pomodoro sauce; baked w/Mozzarella & Provolone cheese

You are welcome to have any combination of the menu items, as much as you like, and may go back for more for up to two hours after service begins.

Nothing but the best for our guests!