• Dietary Options: Vegetarian, Gluten Free, Lactose Free, Organic, Vegan
  • Catering Services: Plated Entrees, Bartending, Buffet, Appetizers / Hors D'Oeuvres Passed, Appetizers / Hors D'Oeuvres Station, Waitstaff, Clean-Up, Menu Customization, Place Settings
  • Cuisine Style: Indian, Italian, Other Cuisine Style, Japanese, Latin American, Specialty / Other, Chinese, American, French, Cajun, Mexican
  • Languages Spoken: English
  • Guest Capacity: Up to 500