• Dietary Options: Organic, Lactose Free, Gluten Free, Vegetarian, Vegan
  • Catering Services: Plated Entrees, Buffet, Menu Customization, Place Settings, Appetizers / Hors D'Oeuvres Passed, Carving Station, Waitstaff, Appetizers / Hors D'Oeuvres Station, Bartending, Family Style, Clean-Up
  • Cuisine Style: Japanese, Italian, Other Cuisine Style, Mexican, Specialty / Other, Thai, American, Cajun, Continental, Latin American, Southern, Mediterranean, French, Eastern European, Indian, BBQ, Fusion, Chinese
  • Languages Spoken: English
  • Guest Capacity: Up to 500
Gold Badge