Exceptional cuisine with local, seasonal and organic ingredients.
Our food is elegant in its simplicity, sophisticated in its presentation.
We focus on fresh, local and organic ingredients whenever possible.
We make all of our food from scratch using the best that the Northwest has to offer.
The food style is Northwest with a flair towards Mediterranean and multi-ethnic
and the style of service ranges from simple and casual to high end.
The chef/owner, Grace Pae, and the Artemis team, have made a commitment
not only to provide a memorable dining experience to clients
but, to try to offer the experience to all styles and budgets. In total, the team at Artemis has produced decades of award winning Food
As a previous award-winning 'Oregonian's Restaurant of the Year' restaurant chef
and charter member of Chef's Collaborative, Grace says,
"For any day and every day let us always eat good food!"
. Basic event planning and timeline organization is offered with each full service event
with extra coordinating available at a small additional fee. Rentals and
professional, gracious staffing are provided. We work with amazing
photographers, wedding cake bakers, florists and décor resources--
just ask us for the referral.
Artemis Foods is fully licensed and insured for alcohol service. We are also a preferred caterer at several outstanding venues in and around Portland including:
The Gerding Theater at the Armory, The Shogren House, World Forestry Center, and Ecotrust Rooftop Terrace and Conference Center in the Pearl.
Quotes about Artemis Foods
"This is the best food that I have had at a wedding…" Roger Porter Journalist
"Your staff was so helpful and efficient, you made everything happen just right,
I am so impressed…and the food!" Ginny Adelsheim about a wedding catered at her Yamhill County Wine Country home
"Thank you for such an amazing dinner at our son's wedding. We had many comments on the food - most people said it was the best food they had
ever had at a wedding." Meri Collier