Bake 350, owned and operated by Rita Black and Karla Carrier, began serving up their goods in 2010. The duo pride themselves on using only the freshest seasonal ingredients to bring out nature's best in their food. Bake 350 Catering believes that good food has the ability to make or break an event. That's why they bring a unique approach paired with a love for cooking to every element of preparing each dish. The Bake 350 team also believes that style is a crucial element in not only their lives, but especially in presentation of the food at your event. From the Mississippi Delta serving platters to the antique milkglass cake plates to 18th Century dough bowls, Bake 350 Catering is sure to take care of more than just your taste buds at your event!
Bake 350 enjoys catering to the needs of their clients. Although they have some specialties that you'll love, they want to discuss with you YOUR vision for your event. Are you throwing a shower for friends? Having an anniversary party? Celebrating that very special wedding day? Bake 350 is your answer!
These long-time cooks bring more than just experience to the table. They are dedicated to making your event more special and tasty than you could imagine. You will love their signature Sweet Potato Biscuits with Ham, or the fresh Gulf Shrimp Salad filled Phyllo Pastries. And, oh, dessert! The Red Velvet Cupcakes with Cream Cheese Icing and Cheescake with Raspberry Glaze, just to name two, make for some of the most decadent desserts you've ever had.
Please consider Bake 350 Catering to help make your big event a memorable one!