SUMMER HOURS LUNCH & DINNER TUESAY THRU SATURDAY
Featuring American Continental Cuisine with French, Asian and Southwestern influences. Fresh Gulf Seafood, Aged Beef and Florida sourced vegetables. A limited but diverse Wine List specializing in Small Boutique California and Oregon Wines sprinkled with beauties from France, Italy and South America. And great Art...Featuring an entire gallery of Markus Pierson's "Coyote Series". The True behind the Blue - The Blue Coyote Supper Club!