The Culinary Experience is a festival of the senses where artistry and professionalism come together to create a truly memorable events. Whether you're entertaining VIP guests, hosting corporate events, or celebrating joyous occasions, the whole experience should reflect your impeccable taste and attention to detail.
The Culinary Experience is a multi-faceted enterprise offering a wide range of culinary services.
School of Cuisine
Professional Consulting to the Food Service Industry
With 25 years of global culinary expertise, acclaimed Chef Ami Sananes blends his classic French training with the intricate flavors from the Middle East, the freshness of Mediterranean cuisine and the beauty of the Japanese presentation. He has been an executive chef in five countries on three continents. In Chicago, he is best known as Executive Chef of Karma Restaurant, which was awarded "Best Fusion Cuisine" by North Shore Magazine.