Marcos Bakery and Chris' Catering

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3308 E Grant Road
Tucson, AZ 85716 United States

+1 520 292-8567

Staff trained by master pastry chef Marco DELao Le Cordon Blu Graduate and former pastry chef for Ballagio and other world class resorts. Private consultations and tastings by appointment.

Staff trained by master pastry chef Marco DELao Le Cordon Blu Graduate and former pastry chef for Ballagio and other world class resorts. Private consultations and tastings by appointment.