Marcos Bakery and Chris' Catering

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3308 E Grant Road
Tucson, AZ 85716
United States

+1 520 292-8567

Staff trained by master pastry chef Marco DELao Le Cordon Blu Graduate and former pastry chef for Ballagio and other world class resorts. Private consultations and tastings by appointment.

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Staff trained by master pastry chef Marco DELao Le Cordon Blu Graduate and former pastry chef for Ballagio and other world class resorts. Private consultations and tastings by appointment.