Every cake we make here at Michelle Marie’s is exceptional. The cake you chose for your special event, however, will be extraordinary! How do we know? Because you will design it, with help from pastry chef Michelle Marie.
Personally working with the bride is our Wedding Consultant, Elizabeth, who explains every detail from cake choices to styles of decoration. Our display cases contain many examples for you to see and taste, and our photographs and wedding books will help you find the cake of your dreams.
In addition to spectacular wedding cakes, we provide Groom's Cakes, Cupcakes, Dessert Bars (including French Macarons, Cake Pops, Miniature Cookies, and Brownies), and Wedding Favors for all of your guests to enjoy.
Michelle Marie has created custom wedding cakes for over twenty years. She uses only the finest ingredients — the highest quality chocolate, local dairy products, farm fresh eggs, and never trans fats. All her cakes are fresh and from scratch. The Sonoma County Harvest Fair competition for professional chefs has consistently awarded Michelle Marie Gold medals and Best of Show in every cake, pastry and dessert category, including wedding cakes.