With over 30 years of
catering experience, our catering and event planning team executes each event
in a personal and seamless manner. Our goal is to provide you with
meaningful catering advice and an incredible value. Our mission is to
provide a personal and memorable experience which highlights your great tastes,
leaving a lasting impression on your guests.
We are detail-oriented professional caterers guided under the creative
direction of award winning Chef/Owner Henry Vortriede. We are committed to providing
the highest quality meals and detail-oriented service. We execute your event with our
exceptional service, outstanding food, and marvelous ambiance. We ensure your success. Our event
specialists and staff produce events with your needs and desires in mind.
Our Garden Room seats 80 and up
to 110 people cocktail seating. The
Garden Room features crème linen and plates, a dance floor/stage area, IPod
hook up with sound system, fireplace, silk flowers, and a projection screen. We offer exceptional service and appropriate
food to all event types.
The main dining room seats 55
and a lower-level seating has a capacity for 25 seated or 80 cocktail
We travel to you! Whether in your backyard or a
destination wedding, our same commitment to quality, presentation, and service
comes with us. We are happy to cater your breakfast, brunch, lunch or
dinner. Whether for two or two hundred or more, in our home or yours, we
look forward to serving you. Please
contact our private dining and catering specialist for more information.
comfort food at its best!
Please call 510-482-8282 or
visit Open Table or www.montclairbistro.com
Visa, MC, AMEX, BizX, IMS &
Gift Certificates Available
Opening Date: October 15, 2004
Henry Vortriede, Chef/Owner firstname.lastname@example.org
Stephanie Sockel, Marketing
& Events Coordinator email@example.com