With over 30 years of
catering experience, our catering and event planning team executes each event
in a personal and seamless manner. Our goal is to provide you with
meaningful catering advice and an incredible value. Our mission is to
provide a personal and memorable experience which highlights your great tastes,
leaving a lasting impression on your guests.
We are detail-oriented professional caterers guided under the creative direction of award winning Chef/Owner Henry Vortriede. We are committed to providing the highest quality meals and detail-oriented service. We execute your event with our exceptional service, outstanding food, and marvelous ambiance. We ensure your success. Our event specialists and staff produce events with your needs and desires in mind.
Our Garden Room seats 80 and up to 110 people cocktail seating. The Garden Room features crème linen and plates, a dance floor/stage area, IPod hook up with sound system, fireplace, silk flowers, and a projection screen. We offer exceptional service and appropriate food to all event types.
The main dining room seats 55 and a lower-level seating has a capacity for 25 seated or 80 cocktail seating.
We travel to you! Whether in your backyard or a destination wedding, our same commitment to quality, presentation, and service comes with us. We are happy to cater your breakfast, brunch, lunch or dinner. Whether for two or two hundred or more, in our home or yours, we look forward to serving you. Please contact our private dining and catering specialist for more information.
Upscale comfort food at its best!
Please call 510-482-8282 or visit Open Table or www.montclairbistro.com
Visa, MC, AMEX, BizX, IMS & Cash accepted
Gift Certificates Available
Opening Date: October 15, 2004
For more information contact:
Henry Vortriede, Chef/Owner email@example.com
Stephanie Sockel, Marketing & Events Coordinator firstname.lastname@example.org