Our philosophy is simple… choose local, organic, sustainable food every day.
Your wedding day is no exception!
Portage Bay Cafe & Catering is the choice for the environmentally conscious couple or anyone who delights in fresh local cuisine. We will customize a menu to reflect your personal style and palate, and our attentive staff will ensure your day is as elegant as you are.
With our exceptional food and service, your wedding will stand out; and at the end of the day, you will feel good because our products are sourced from a wide array of local, organic and sustainable farmers and producers.
Sample Menus:
DINNER
Spring
- Spring Artichokes stuffed with Laura Chenel Goat Cheese, Breadcrumbs and Fresh Herbs
- Wild Halibut Filet brushed with Parsley Almond Pesto
Served with
- Organic Spring Greens Salad with Cucumbers and Radishes in Strawberry Vinaigrette
- Roasted Organic Spring Vegetables featuring Carrots, Asparagus, Broccoli and Spring Onions from Full Circle Farm
- Risotto with Organic Asparagus and Parmesan cheese
- Fresh Baked Organic Bread and Butter
Summer
- Wild Salmon with Bourbon Brown Sugar Glaze
- All Natural Oregon County Flank Steak with Organic Chimichurri Sauce
Served with
- Organic Arugula and Mixed Greens Salad with Peaches, Ricotta Salata, Red Onions in Balsamic Vinaigrette
- Sautéed Organic Snow Peas, Sugar Snap Peas and Pea Vines
- Creamy Polenta with Leeks and Fresh Herbs
- Fresh Baked Organic Bread and Butter
HORS d OEUVRES
Spring
- Whole Roasted sides of Wild Halibut
- Cheese Platter featuring Organic Artisan Cheeses from Local and Imported Cheesemakers
- Antipasto Skewers with Cured Meats, Organic Cherry Tomatoes, Marinated Olives, Artichoke Hearts and Fresh Mozzarella
- Organic Artichoke and Parmesan Spread
- House Smoked Wild Salmon on Organic Cucumber Rounds with Dill Cream Cheese and Red Onion
- All Natural Lamb Sliders with Caramelized Red Onion, Arugula and Bleu Cheese Spread on Macrina Bakery's Mini Briuche Buns
- Harvest Crudite Platter featuring Organic Spring Vegetables fresh from Full Circle Farm. Served with our Homemade Herb Dip
- Served with Assorted Artisan Crackers and Sliced Organic Breads
Summer
- Whole Roasted sides of Wild Salmon
- Scallops with Organic Corn and Red Pepper Relish
- Organic Pesto Chicken Skewers
- Blue Cheese Stuffed Organic Figs with Arugula and Prosciutto
- Caprese Skewers with Organic Cherry Tomatoes, Fresh Mozzarella and Basil
- Risotto Bites with Organic Peas and Parmesan
- Summer Fruit Platter featuring Organic Summer Vegetables fresh from Full Circle Farm
- Served with Assorted Artisan Crackers and Sliced Organic Breads


