The Grill at Round Hill is situated just above the main bar and terrace of Round Hill, offering beautiful ocean views and cool breezes. The decor is in keeping with the classic Round Hill aesthetic of relaxed luxury. With consulting direction from longtime resident Ralph Lauren, the whitewashed, simple decor is accented with local Jamaican art, adding a touch of the local and historic to the new restaurant space. The Grill features the only indoor pimento wood-fired grill in Jamaica. The wood imparts a touch of smoky richness and is used in a mixture of torched wood for earthy flavor and sweet wood to round out the finish. The kitchen is open, allowing guests a glimpse of the live-action grill.The farm-to-table menu is available every Thursday and Sunday night. Highlights from the farm-to-table menu include: Chigwell Farms jerked chicken, guava glazed slow roasted rosemary pork loin from farmer Theodore Williams, steamed Pedro Banks snapper in parchment paper and homemade scotch bonnet ice cream.The philosophy of the food at Round Hill is simple, locally-produced and sustainable.